New York Snacks

Food in New York, as the city's cultural, ethnic as interesting. If you want to eat a simple meal, for example, marinated vegetables, pasta or Italian sausage, may wish to visit each community to find the Italian restaurant. If you want to eat a little attention can go to Japanese restaurant and sushi to taste the taste of raw fish, and Japan is said to taste like. Can also look at the traditional Jewish food eat, such as smoked Spiced beef, pizza roll, Jewish donuts. Manhattan Indian restaurants around the food to be spicy curry rice. If extremely hungry, plump steak house steak, fresh seafood and unique dessert is a good choice.



Hot dogs



Bagel Jewish donuts Most suitable for this Jewish bread with a smoked salmon, cream cheese to eat with



Thick pancake Pancakes



Thick, often dipped in sweet pancake syrup Liquidambar eat together, before the fry can be fresh fruit or dried fruit mixed with flour regiment.



Breakfast or Brunch Breakfast or Brunch



Breakfast (or brunch) is often the weight of the potato pieces, eggs, bacon, toast, sweet pancake mix with food, usually accompanied by continued unlimited coffee cup

French Toast French toast

Soiled first sheet of fried bread, and matched to eat the syrup.

Egg Egg Cream Honey Milk

Components of this traditional drink, including ice milk, chocolate syrup, eggs, and soda water

Rye bread, pickled beef Corned Beef on Rye

Rye bread, pickled beef holding Reinforced with mustard and pickled cucumber-off

Take-away meal of hamburger with fries Burger and Friess "To Go"

Hit-and-run beef hamburger and chips, often also with a salad and onion rings

Chatham brittle Giant Pretzel

In the corner there are people who sell these delicious biscuits

Clam chowder Clam Chowder

Manhattan clam chowder will be combined with tomatoes, dry bread ingredients to do.

Soul Food Soul Food

Cooking characteristics of Harlem following the southern United States, accompanied by simple food spice in order to obtain the unique taste.

Pizza Pizza

Little Italy in New York City streets everywhere buy pizza

Korean barbecue brother

San Francisco has a lot of Korean, Korean barbecue is also a lot of shops. To eat and eat, I must say that every time customers had to queue up at the door of the brothers has his barbecue restaurant indeed a unique place. Although the line up is a chore, but the current food and care can not be so many. Sometimes good things to eat, or need to queue. Brothers barbecue on the shop to get a meal for example, or queue up to pay the price. However, the store can get brothers Liuxiang mouth of the barbecue, volleyball team and then nothing? Or wait!

Brothers barbecue shop, north of Golden Gate Park is located in Richmond area, in the Fifth Street and the intersection GEARY Street. The barbecue shop look very ordinary, but the door is usually packed with people waiting. Reason is that good barbecue here. Korean barbecue is not surprising that it is not surprising that the table barbecue. However, the use of real fire is carbon grilled rare on the barbecue.

Brothers barbecue restaurants, all with ready-made charcoal grilled. Here each table has a rectangular groove. Guests at the barbecue, then - some people will come here do not point the barbecue - waiter will fire with a long carbon folder, put the red burning a carbon-filled block-container, through the crowded restaurant , arrives at your table, will the carbon block into your groove with the table. Charcoal fire in place, the attendants will be placed in the groove on , and then will be very fast set comes with a dozen of side dishes, and a big beef sent to . At this time, the steam rising in the table, will be attractive red meat row, and looked to by the Health and cooked beef, and then to green raw beef wrap leaves, dip in barbecue sauce, stuffed into his mouth -- - ah! Else want anything else in life!

Barbecue outside, where the pot of rice is also very good. Standards as long as it is very typical Korean food, will not be disappointed. This point, from the restaurant's customer base to learn about what can be. If not authentic Korean food is not going to have so many Korean people to patronize.

Brothers barbecue side dishes, shops, a wide range, in addition to the Korean restaurant spicy pickled bean sprouts common, such as dried vegetables taste open, the more mixed tempura and sesame spinach, hot for the customers in terms of fear, rather . The side plate can also be added, so if like to eat when there are just some of the finished dishes, do not I beg your pardon, could be invited to send up crew. In addition, no matter what your food will surely bowl comes with a sweet-smelling, burning spicy seafood tofu soup. Owner of such a kind, I can only choose one frequented by passers-by to repay him!

Would like to remind everyone, regardless of your point is calbi or bul goghi small ribs, do not underestimate the weight of it. And friends back to the time when the five of us not know what's good for five people called the meat, almost did not have to turn the past, with rolling home. Propose that we call food, the name of a number of less weight, may be more just.

Hong Kong, where free coffee

One day in my line, when Nathan had a very unexpected discovery of a free good place to drink coffee.

Although only the Department is free of charge, but not the ordinary people want to go, non-general of the Department of ability to get it!

Hong Kong, where free coffee

Then drink coffee free Dongdong, there are a dozen good slogan.

On the line "in the Hong Kong Sheng icac".

Place the most value:

soso it!

San Francisco farmers market

Although San Francisco is a beautiful place, but it is still the center of the city has a strong flavor. This is a piece of cement in the forest which is still an oasis of food can be found. Yes! San Francisco City Center, a not for tourists know the secret, that is, the farmers market here. To San Francisco, if not the way to the farmers market around here, around, the delicious taste of Northern California agricultural products, to buy local products to buy, it may be a big loss!

Turns out, the tourists in general did not want to go to what markets. Just think, a rare trip to San Francisco to see the Golden Gate Bridge is too late, how can there be time to buy what food ah! Hey, here to tell you that the farmers market not only sell milk, eggs, vegetables and fruits such as fresh farm produce. Have the opportunity to look at the farmers market to ensure that you have an unexpected harvest.

The so-called farmers market, there is not a fixed day of the market. Each week, farmers near San Francisco will be loaded with a fixed twice-weekly production of their fresh produce grown to the city of San Francisco fixed up a tent sites, open trafficking. To the farmers market, looking ahead, it can really range, variety, every time can look forward to each booth you visit. But I am still a mouthful, we must think twice before they act to avoid buying too much, enough to eat off of the end lost.

San Francisco, there are two farmers markets, all located in the center of the nearby financial district, is very worthy of recommendation. One is fixed every Tuesday and Saturday in the ferry terminal is located next to the Market Square, Embarcadero. The market because of the convenient location and well received by the workers of all ages. To sell things here, very rich yuppie flavor, in addition to high-level hand-food, there are flowers and some crafts, such as jewelry such as earrings and light, very suitable for tourists to buy as a tourist souvenir. In particular, here are a few stalls selling handmade food and sell things fresh and delicious, because word-of-mouth for a long time, often within a few hours, it sold out. There is evidence that the popular how-wang

Here we would like to recommend a sale of the Indian food stall, by a couple of young Indian business. India to sell their cake (Dal Bread), Potato Box (Samosas) and spicy bean salad (Tofu Marsala) Spicy , so that the population Liuxiang cheek. Another booth is recommended by the stalls selling cheese, by a strong yet flirtatious woman in charge of the farmer. The stalls of cheese, cheddar cheese is the United States. However, a cheese with three different taste, add the fennel cheese, especially good. Reinforced with near vanilla bread bread stands, and that Santa really picnic goods. Other stalls of the products, such as the natural taste of the California wild flowers honey, Asian pear, almond cream sauce, hand work and a variety of Italian pasta Flour Paste, super half a person, a full package of high popcorn, let me forget every week, the buying spree, could not easily leave.

Another farmers market is every Wednesday and Saturday in front of the city hall at the Union Square market. The Wild in the more affluent market, but also more like the real markets. In addition to a variety of vegetables and fruit, the more sell all kinds of shellfish vendors, agricultural products can be set in one of the Guinness. As I live in San Francisco, and here also you can buy all kinds of Asian vegetables and potted plants. This is in addition to the price of agricultural products and surprisingly cheap, the more number of vendors without pesticides.

Here, I have to point out that a rather strange thing. Selling vegetables at the Union Square farmers, many of the Indians the United States. These Indian friends, to sell the most unique of our vegetables in Asia. Why? Does the water spinach was bitter gourd and vegetable Indiana you ...?

Kuala Lumpur, snacks

3:30, in between saw a familiar figure. The rich are the bus terminus (puduraya), my trip to Kuala Lumpur, always start and end here. Around it and its delicious and its peak color incense Popularity is the main reason I return. This evening, it was almost quiet people did not recognize. Mainz House Street night market in Kuala Lumpur. Noisy as it was also time for sleeping. Wake up to the taxi driver. They stand ready to look tired and the long-distance bus passengers, playing a price game. Yes, Kuala Lumpur up. You rush to clean up the work at hand. What must be done away before, what can come back to deal with, do you keep in mind the study. Connected to the mobile phone roaming service, usually available in commonly used work phone number, you want foolproof. Time, you get luxury express train, an express company to eat the cake, covered with blankets and then sent to their dreams. People from all over like a nail, the powerful House Street Mainz "field" to attract. The smell of food, refuse fumigation, dry barbecue smoke, pirated cd share music, find a way to coexist. Desire in the street, began to shake the moral principle, weight loss plan to be postponed. I am not the stomach four cattle, can only remind ourselves best efforts to complete in one night all the food difficult task. 8 cents of Luohanguo sugar, as well as service delivery and serve. Iron bowl containing the sugar, unlike the dishes so frivolous Long Polaroid, drink up more practical. Roadside stalls sell in good faith, as long as they can continue to modulation of the taste of the old days, any bright and garish signboards of the promotions are superfluous. Around at night, people gathered in Kuala Lumpur to Bukit Bintang to. In Kuala Lumpur Tower and the twin towers against the backdrop of Malaysia have sent out yuppies. Shopping streets to satisfy everyone's material desires, open-air cafes, bars and theme restaurants individuality, the full dress dressed, the person who goes to bed about quality of life. Kuala Lumpur in recent years, efforts to shape the image of a cosmopolitan city, in this specific embodiment of the street have. Kuala Lumpur, multiple personalities, at the same time with the people you meet, you and the culture of your vanity. However, to meet the future, it welled up in his birth to a sense of crisis: both like me just for the sake of nostalgia and folk-style material are the most easily fall into the embrace of Kuala Lumpur, let alone cost-effective dollar ringgit then. Singapore What advantage? If you are foreign tourists, will choose to omit the Singapore, Kuala Lumpur, as in Southeast Asia directly to the converter station tour? I went back to the rich have bus terminals, waiting for the bus back to the arrival of the new. In recent years, substantially transformed in Kuala Lumpur, the only way this mess has always been the same terminus. Eating and drinking for a few days, go back immediately after the restraint. Eat less fried food, sports to do more. You and I have co-discovered that the stomach is the best measurement tool of urban character. It is well aware of what city life must be strict, what the city can indulge. How to Mainz House Street Mainz House Street is the English name of petaling street, the name of the mid-19th century, Kuala Lumpur Kapitan leaves Asia to the streets in this factory from the creation of wood Mainz. Since many Chinese people work here, so the formation of today's "Chinatown." Mainz House Street is located in downtown Kuala Lumpur, so the bus to downtown Kuala Lumpur will have been Mainz streets near the House Street. For example, to the fall of Alan Road, the Palestinian way out bus terminal, or Bangkok Bank Public Company Ltd, we shopping buses, will have been Mainz House Street. From Petaling Jaya, you can take Putra LRT in the Central Square stop art, walk for 15 minutes to arrive. Art at the Central Square station, enter the Qizhen Paul Street, the right side of the street is the second House Street Mainz. If you have a star LRT can get off at the station are in the rich, to all shopping malls. Shopping center in all the right, opposite the shopping mall into Sudan Street, walk three minutes can be arrived House Street.

Paris, ice cream

In France for two years, nothing on the following French friends wander the streets in Paris, claimed to be back to Paris when a private dining guide. The introduction of the ice cream map of Paris. If your ice cream is also a sworn followers, just recently had the opportunity to stay in Paris, Gao Yan, the reader may wish to follow the circle around.

Mr. Bertillon resort to the

Although France is not like the streets filled with Italian Gelateria (ice cream shop), but claims to have Europe's best ice cream shop Bertillon. Bertillon only three stores in Paris, a street Mouffetard, and the other two in the Notre Dame de Paris Saint-Louis island next to the island

Well-known restaurants in Paris

French restaurants, French dishes have long been known for far and near. Paris alone, the West has more than 7,000 restaurants and 3,000 Chinese restaurants. Here we give a few: 1. Silver Tower restaurants (La Tour'd Argent) is located in Quaide la Trournelle, Notre Dame de Paris to the scenery quite a reputation. Is the world's most famous one of the restaurants. Its 18 kinds of cooked duck of ideas have been so Ed VII, Charlie Chaplin, a large number of French President, the Prime Minister and U.S. President Franklin D. Roosevelt, Truman, Eisenhower, Kennedy and Nixon large Sinseong-hoe. 2. Main Street is located in the Beaujolais Le Grand Vefour restaurant in Paris, the interior decoration the most magnificent city, the people back to the pleasure of the feudal aristocracy age. 3. Franklin D. Roosevelt is located in Russell Street on the restaurant Lesserre

Delicious German food

Germany, people have always been strict, rigid, meticulous impression had heard of such a mean tease a bit of a joke, saying that the Germans put the condiments to cook has to go through a steelyard, a dime to have poor may not. Germany has deep feelings for the city clean, orderly, and in here you do not have to worry about the chaotic traffic conditions, not have to worry about crowded, noisy crowd, everything is like a clean, transparent glass box, but it is clearly and romance warmly, customs and other words associated with less, until I experience the Dresden, it was found out that the original sense of the past are biased. Dresden enjoy the "Florence on the Elbe," the fame of being a truly beautiful scenery ... ... ... ... Here you can drink fresh beer, large pieces of grilled pork, but are generally very simple bread, sausages, beer and other mainly people who live here are very thrifty, although rich beer here, but here there is a good habit of never

Vegetarian restaurants in Europe

The first vegetarian restaurant in Europe - Switzerland Hiltl century-old shop

In early September 2003 on a certain day, the Old Town in Zurich (old town) the old railway terminus, we have a tourist information counter in a cordial and amiable attitude young lady asked where vegetarian restaurants in town, she told us to walk about 5 minutes, there is a one of the oldest in Europe is also the best vegetarian restaurant Hiltl, she is also careful in the tourist map for us to draw a specific location. Get the news after a long journey for just under the train, and lift the spirit of it.

I remember that was a weekend, when nearly supper time, drizzle floating in heaven, do not have much pedestrian street. We walked the streets clean, a few bends Po, was soon found. Sure enough, the shop signs to show the history of the shop from 1898 to date. This is a two-story restaurant, at the door open-air cafes, because it rained that day, so no one sitting outside.

Into the door, there is a talented female receptionist at the door Yingbin, was equipped with a wireless microphone, English very good point. Know my friends from the United States, she said that she originally intended to go to the United States on vacation recently, and now George W. Bush to fight in Iraq, she decided one day in power as long as George W. Bush, she would not go.my friend she is a thoughtful person.

Restaurant business is very good, the guests stream. We have chosen to sit in the first floor. The first floor there is a large buffet area, there are about 30 different dishes, including salad bar and the Indian sub-food bar (later I checked the information is found in the Oriental food store signs), of which there are vegetable protein meat, I remember there was a chicken leg is a fake, from the appearance of the mouth is very like the taste. Buffet is charged by weight, about 100 grams per 3.5 Swiss francs, as a staple food of bread need not be weighed can be any food. The price is very fair, because you know the train station in Switzerland, a Coca-Cola cans 3 francs to 2 francs a toilet!

Singapore hawker desserts

Red bean ice

Red bean ice is unique in Southeast Asia, one of the three hawkers dessert, dessert is the king of hawkers. Add syrup is actually a cut of the ice, the ingredients have red beans and fruit punch, cut the tip of a

hawkers dessert is one of the three South-East Asia, there are two kinds of hot and cold cooking with boiled taro and sweet potato pieces, as cholesterol, it does not have any small generation of Singaporeans also do not know if it is one of the three hawkers dessert. Broth

Eight, also known as broth soup, the main material is longans meat, plus other materials, such as ginkgo, lotus seed and so on, up to eight. There are two kinds of hot and cold cooking broth.

The text of the first snow

The text of the first snow is a big cut jelly layer of ice cover, and a lime, lime green, like as a small orange fruits, smaller than the table tennis, I think it was a few times to narrow orange. Taste a bit like a lemon. The general feeling, the text of the first snow with lemon flavor. New variant of the text of the first snow first snow text fruit, as its name suggests is the addition of fruit is not the same block. Chendol

Chendol is also used water and red dessert made of sugar Coke, Chendol is the dessert is one of the ingredients were, Chendol like a powder-type products green strip. Has been the trend of health food out. Hawker Chendol dessert was one of the three. Black glutinous rice and barley porridge

Black glutinous rice and glutinous rice paste type of dessert made of is very incense. Barley porridge was made with the same paste method, material is barley, and one white and one black glutinous rice, if you like nature like barley and rice porridge.

Singapore Food Guide

Chinese Food

Most of Singapore's ethnic Chinese from China Fujian, but cooking is in Guangdong or Cantonese cooking. Often have high-end banquet and porchetta shark fin soup. Other classic dishes include Cantonese lunch provided delicious steamed or fried dim sum. Known for a light taste of Cantonese cooking, whether it is in a bowl of won ton noodles in general or in the East "" stew, they reflected most vividly. There are other well-known Chinese cuisine such as Beijing roast duck, Shanghai, eel, Chiuchow Braised duck, spicy Sichuan dishes.

Indian Food

Although the majority of Indians in Singapore are from southern India, but Indian food in Singapore has for many people's taste. In Singapore to a taste of spicy banana curry Sheng Ye, kashmir a little less spicy dishes, as well as major components of yoghurt for the punjabi food. Muslims in India are also here to find a foothold in their own - the sale is the coveted "nasi briyani" and "murtaba k". The former is a spicy chicken or lamb curry with turmeric rice juice, while the latter is the Asian-style pizza, including the shredded meat and onions Crispy flour Mission. ???? Gourmet taste they should be overflowing with fragrant okra and eggplant curry fish head. Walk in Little India (little india) street, you will be dazzled by those who surrounded the vegetarian restaurant and enjoy a vegetarian will be memorable.

Malay, Indonesian Food

Use of "harsh" words can sum up the Malay and Indonesian cooking-style dishes. However, this does not mean that all dishes are red pepper. These foods to taste mild curry and coconut as the main raw material. Cake and pastry bakery is also very attractive to the Malay and Indonesian dishes. ???? Of the Malay and Indonesian dishes are often peanut butter, for example ( "gado gado") and "tahu goreng" (for the peanut butter sauce fried tofu and vegetables). And "satay" (satay) is the local people and tourists are very favorite food, it is in the charcoal barbecue rack of juicy delicious skewer of bacon or poultry. It is also to peanut butter for seasoning.

Singapore Breakfast Delicious food

Cooking the first trees

Choi is the first white radish, beetroot and white radish cake trees. Cooking the first two trees are black and white, black, a bit like cooking the first trees be trees speculation. Cooking white head is a salty trees, and now some hawkers first trees to make cooking as fried, but a mixture of traditional cooking cake taste better first trees. Indian pizza

Indians in Southeast Asia after the invention of another, the Indians often eating pasta. In Singapore, commonly used in Indian cooking is not found, clever invention of the Indians on the Indian method of making pizza, pizza is the sauce to eat Indian curry dip. India, a simple pizza, increase egg laying and processing (sheep) meat and onion mix of three pieces.

Water trees

Trees are small dishes of water to do dishes in the shape of small white radish, shredded on dry, oil and chili sauce. Red turtle cake

Glutinous rice flour cake made of turtle-like head, filling the bean paste or peanut paste, as a result of the addition of a red pigment, it is red.

Malay coconut rice

In order to make the meal special incense, together with the cucumber, the former eggs, fish Aberdeen, fish and other non-staple food, and then point a special sweet chilli dip sauce, is a love-hate relationship with food Singaporeans. Love it because it is tasty, hate it because of high cholesterol. Bamboo trees

Paper is made of rice flour, is filling and shoot, shape and, like a big dumpling.

Knowledge of England - particularly a cultural flavor of the HOT DOG

Prior to playing in London, at the British Museum in front of a hot dog eating. Because it is sold in the museum at the door Oh, and on signs in the museum following the sale, so do not feel particularly like the look. Selling is not cheap, a 2.5-pound hot dog, the faster the catch up in a museum inside the cafe prices. But here is hot and is so sold, in particular, can cause people's appetite to buy you a lot of people. Go to the British Museum to see the friend said there is no appetite, but I see this really authentic local food, how? Of course, to try.

In fact, a really good hot dogs, and may be too coarse Sausage that I obviously hungry belly, and the results of half-eaten on the full to the sick, ah well exaggerated. Waste a lot of the end. AFP is not the kind of mayonnaise sauce, but a British-style mustard called (english mustard) of the East, anyway, I am not accustomed to eat, think, or tomato sauce on the appetite for comparison.

Gourmet food in London, the world

Anywhere in London you can enjoy cuisine from around the world, which reflects precisely the colorful side of London. The following are some of the rage of England's international flavor, this truly international city, London can be seen style. India-style

East London's Brick Lane (brick lane) (or "town of Bengal") is a taste of Indian cuisine will choose a place where you will taste cuisine of Bengal (bengal cuisine) in the famous classic. located in the west london (southall) position , but it is the center of the London community of Punjab - the award-winning restaurant Ma Hu (madhu's) will be located here, here will provide you with rich delicious and high quality services. Cinnamon Club, close to downtown (cinnamon club) adjacent to Parliament House is an historic building, provided the same food tastes good. Chinese-style

Guangdong excellent dim sum restaurant business all day, endless flow. Style restaurants such as "Mr. Hakka" (hakkasan) and "Hill mind" (yauatcha) is extremely high-end restaurant, while in Chinatown you'll find food and cheap food everywhere, just pick a restaurant can Great Sinseong-hoe. Japanese-style

Would like to eat Japanese food, a lot of your choice. Wagamama (wagamama) and Sushi (yo sushi!) Chain leisurely warm environment, where really good value for money meals. To Canary Wharf (canary wharf) in Ubon Ratchathani (ubon) Restaurant is a luxurious choice, where not only can enjoy the delicious dishes new fashion, you can enjoy the charming scenery of the River Thames. Vietnamese-style

You can go to hoxton and shoreditch area to enjoy authentic Vietnamese food and cheap. viet hoa restaurant is a fashionable district popular restaurant in a quite busy. hanoi cafe is a family-run shop, the environment is very easy. South American flavor

barbecue restaurant (gaucho grill) is a chain, where the Argentine steak taste very good, very modern dining environment. Or guanabara of Covent Garden Restaurant (guanabara) is also a taste of Brazilian cuisine and excellent cocktails choice. Caribbean Flavor

In Brixton (brixton) of bamboula very affordable dining, you can enjoy a romantic beach-like atmosphere and warm and thoughtful service. Cottons in Camden should take a look at the restaurant, there is always bustling, providing a rich variety of dishes. taste of the cocktail, as well as add to the fun of the dj accompaniment, where you not only enjoy the meal, it is a get-together event. Turkish flavor

In Islington (islington) of Gallipoli (gallipoli) had the honor of the restaurant you will taste the best of Turkish cuisine. Oxford Circus (oxford circus) ozer Mazer restaurants appetizers (meze) give you praise, their first-class service will not let you disappointed. Lebanese Cuisine

Want to eat good Lebanese appetizers, then to al waha taste delicious restaurant , dips and a salad. It is also worth to have the Edgware Road (edgware road) on the maroush restaurants and luxury hotels of Mayfair (mayfair) within the al sultan restaurant. African-style

Kent Town (kentish town) of Ethiopia (ethiopean) Lalibela Restaurant (lalibela) is the same restaurant, one of the best restaurants, the supply of delicious bread, the stew meat, comfortable and pleasant environment. Blix at (brixton) Eritrea (eritrean) Road Restaurant adulis authentic, absolutely first-class cooking. South Africa to enjoy a variety of dishes and alcoholic drinks, the first choice among area (chiswick) high-end restaurant a fish hoek.

Lunch in London

For most office workers in London for a lunch means into the fast-food sandwich shop in. In London, the most successful fast-food sandwich shop than eat or pret a manager, here to do a luncheon for the Buckingham Palace. And below should be introduced, that is worth a visit of several well-known fast food restaurant in London, you can eat a great lunch.

◆ café bagatelle in the sculpture garden of the hertford house, wallace collection of a well-known local family. Refreshing to sit in this quiet shop, has already gone far beyond the conception of the sandwiches after. At the same time, here is the rest of the post shopaholic, an over-abundance around the boutiques.

◆ freud cafébar This is a semi-underground buildings, in covent garden is easy to see that almost on the feet. Here eat delicious addition to salads and sandwiches, you can sit down and take a look at the day of free newspapers.

◆ leadenhall market than the same financial center located in covent garden , but very popular here wang. Victorian food market set shops, bars, restaurants in one, but also combines the bird markets, slaughterhouses and even. London Andrew lloyd's company, the company is located at the edge of the market in a modern office. He said: "This is always full of people in the market, especially the Friday noon luncheon.'s Worth a taste of the fish market next to the red female stall selling chicken."

◆ star café here is a family favorite coffee shop soho, especially those in film and television, music and other entertainment companies are particularly fond of the staff to. People here love to eat casserole, salad, pasta, and fried egg rolls, and the family here is also very good dessert, the most well-known is that together with the butter and the apple pie ice cream.

◆ terrace café at the Royal Opera House, in the enjoyment of a wonderful time for lunch, leisurely seen is fascinating covent garden.

London Food Introduction

If you are a gourmet, London would be very suitable for you. Our level of consumption is, of course, can not be more than what the mother Han shell, but still be able to enjoy a lot of food. Soho I think is a good place, you have to take a turn you will find many cheap and good place, I remember a Thai restaurant for dinner every night in the usual long line, I do not remember the exact location, only remember that the opposite is a jazz bar. there is in the main street there is a soho seafood, but also very good.
There are a few I think should be recommended:
Belgo: Belgian cuisine, a bucket of oysters Fries aircraft only 6.99 (was special, I do not know whether or not) to eat well, but my favorite is still there challant steak, 7 mature, yammi ... in the vicinity of a LSE Inter, Covent Garden is also a
Giligulu: similar to the domestic element of the Green, 12.99 Buffet lunch

The world's three major food

Foie gras

In modern European dishes play an important role in the French, often serve as a first-class hotel and restaurant menu blueprint portfolio, and in the French inside, with the world's three major cuisine is known as a French fry gras. First know how to cook the food by the pan-fried foie gras, and probably more than 2000 years ago the Romans it. Louis XVI of France after the period has been gras tribute to France after the popular court, the court has since become widely used in delicacies, when many well-known musicians, writers and celebrities are praising each other, then lay the top the status of food. As can be seen as the world's top food gras, geese rearing process has its own uniqueness. Geese in the 14 weeks after hatching, the will be kept in outdoor areas in order to supply a natural environment, so that geese can greatly enhance the immune system. After 14 weeks, the staff began feeding the corn with a special 3 times a day of forced feeding geese for a period of 4 weeks. In order to avoid in this process of forced feeding of geese only tension or death, all the geese will be only one-on-one feeding, during which the search will continue to shoot them, or let them listen to music, to help them eat and appease the sentiments This is why the price of foie gras of the reasons so expensive because of its manual is almost up for most of its costs. Foie Gras in French for the Foie Gras, and the decoction is Saute, a French restaurant in the appetizers to see if there is Foie Gras Saute, pan-fried foie gras is the French. Gras tasting when fried in the most suitable of the sauce with boiled sweet, or to join with the fried dried figs, the smell of foie gras and fig will be able to meet with the flavor, do not eat them there is a different feeling.

Caviar

Food in the world's three most widely familiar "caviar" (Caviar), the fin is actually salted fish roe, which renowned for its cuisine, as early as the thirteenth century, it has been hailed as the world's best. At that time, rumors of a newspaper in Denmark, it had referred to a local manufacturing plant received orders caviar finfish requirements, which should be documented as early as caviar. In addition to finfish, the caviar will be used for trout, sturgeon, cod, fish, etc.material. Among them, particularly the most fishspecial place because of its growth is limited to the Caspian Sea and Black Sea. Caviar can be used with any material, it will not lose its delicious flavor, whether it is cold, wine, cakes and so on, are all available and caviar into wonderful dishes with. If you really want to say the most frequently used local caviar, and champagne is probably the appetizer with it! As for the consumption of caviar law, first laid gentlyto atongue will slowly crushed caviar, they will feel that alcohol rich, sweet sauce of, the higher the level, caviar fish will also be a corresponding increase in fat content, it will reduce the salt content and, therefore, goods of the caviar trade is generally higher viscous texture, flavor and more delicate. In addition to eating, the spoon used to scoop caviar is also to note, in order to prevent pressure apparatus over its style, at the same time prevent the heat of the quality of caviar, the general is to use a spoon to eat shellfish, as when the general food metal spoon used, may cause serious damage as a result of the aroma of caviar, which is absolutely prohibited to be included.

Truffles

And "gras", "caviar" and referred to as the three world-class cuisine of the "truffles" (Truffe), also known as "black fungi", is a mushroom growing on the ground floor. In France the "black diamonds" reputation of the truffles, mushrooms are not considered to be, strictly speaking, because it is parasitic in the roots of trees, deep underground in the soil, it must rely on well-trained, sensitive sense of smell can be found in the dog it disappeared. Truffles for temperature and humidity sensitive, if not handled properly, as long as it is a short span of three days can be "thin" one-tenth. A means to reduce the weight of money is also gone, often distressed about bosses. Therefore, in order to preserve truffles, so if people would open sealed truffle rice bucket, or in a room with the eggs. The results have had a big surprise to people, rice and eggs to fully absorb the scent of truffles, truffles while allowing rapid evaporation of the water will not create a different flavor of truffles. Truffles taste best season is between December to March, Bordeaux red wine and generally with a drink can.

Delicious food from around the world

Every country in the world have a variety of delicious food. The blog world, various countries introduced a wide range of delicious food