Singapore Breakfast Delicious food

Cooking the first trees

Choi is the first white radish, beetroot and white radish cake trees. Cooking the first two trees are black and white, black, a bit like cooking the first trees be trees speculation. Cooking white head is a salty trees, and now some hawkers first trees to make cooking as fried, but a mixture of traditional cooking cake taste better first trees. Indian pizza

Indians in Southeast Asia after the invention of another, the Indians often eating pasta. In Singapore, commonly used in Indian cooking is not found, clever invention of the Indians on the Indian method of making pizza, pizza is the sauce to eat Indian curry dip. India, a simple pizza, increase egg laying and processing (sheep) meat and onion mix of three pieces.

Water trees

Trees are small dishes of water to do dishes in the shape of small white radish, shredded on dry, oil and chili sauce. Red turtle cake

Glutinous rice flour cake made of turtle-like head, filling the bean paste or peanut paste, as a result of the addition of a red pigment, it is red.

Malay coconut rice

In order to make the meal special incense, together with the cucumber, the former eggs, fish Aberdeen, fish and other non-staple food, and then point a special sweet chilli dip sauce, is a love-hate relationship with food Singaporeans. Love it because it is tasty, hate it because of high cholesterol. Bamboo trees

Paper is made of rice flour, is filling and shoot, shape and, like a big dumpling.